Nappa Cabbage

Available-year round, nappa cabbage is a fresh staple in Asian cooking.

APPEARANCE/FLAVOUR
Long, light green leaves, strong stalk. Plenty of texture and a bolder flavour than traditional cabbage.

COOKING TIPS
Steam, boil or use in stir-fry. Use for slaws and soups.

GROWN IN
USA, China, Mexico

AVAILABLE IN
Wrapped bulk

LOOK FOR THESE IN STORE:

Wrapped

Nappa cabbage contains high levels of vitamin C. 100g of this green adds up to 45% of your daily dose!