APPEARANCE/FLAVOUR
Yellow coloured, finger shaped potatoes, slender and usually 2-4 inches long. Creamy and buttery flavour profile.
COOKING TIPS
Popular for pan-frying, baking and roasting. No need to peel before cooking.
GROWN IN
Canada, USA
AVAILABLE IN
1.5 lb bags

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![]() | Chef's favourite! Fingerling potatoes are a classic ingredient to use at high-profile events; due to their intriguing shape and rich taste. |