APPEARANCE/FLAVOUR
Pomelo appears similar to grapefruit but instead of the tart flavour it offers a mildly sweet taste and unique crisp texture.
COOKING TIPS
Peel skin away and eat pomelo like an orange. Add fresh pomelo to a green salad or put in a yogurt parfait.
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One potential origin of the word “pomelo” is an alteration of the English compound "pomme" meaning apple and melon. |